High-Protein Pancakes

Fluffy pancakes with 35g protein per serving

Nutrition Facts

Ingredients

• 1 cup oats
• 3 eggs
• 1 scoop protein powder
• ½ cup Greek yogurt
• ½ tsp vanilla extract
• Cinnamon to taste
• Fresh berries for topping

Instructions

1. 1
   Blend oats into flour and combine with protein powder
2. 2
   Mix eggs, Greek yogurt, and vanilla
3. 3
   Combine wet and dry ingredients, add cinnamon
4. 4
   Cook on griddle until golden brown
5. 5
   Top with fresh berries and serve